Homemade Frozen Yogurt Popsicles Without Popsicle Molds

Want to make homemade healthy popsicles for the kids, but your ice tray is icky or simply missing in action altogether?

There is a super easy way to make the best popsicles without molds (or icky ice trays.)

And while you are whipping up these healthy homemade yogurt popsicles, why not try this recipe for drinkable yogurt as well?

How to Make Popsicles Without Molds 

To make about six frozen yogurt popsicles, you will need 2 containers of vanilla yogurt (6 ounces each).

Add in your family's favorite fruit like blueberries, blackberries, raspberries, kiwi, melon, bananas, peaches and oranges. Make sure to cut the fruit you use into small pieces that will blend easily.

Combine the fruit and yogurt in your blender. Cover and blend until you get a smooth creamy consistency. Pour the yogurt into six small paper cups (yep, paper cups is the secret here).

Cover with foil and insert a craft stick into the center of each cup.

Freeze the yogurt popsicles about overnight or at least six hours, and then watch the smiles as your kids slurp away!

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